Nina Teicholz vastaa artikkelinsa kommentoijille....
Nina Teicholz kirjoitti:
Thank you to all those who have commented on my article. I will attempt to respond to all points raised, but will particularly respond here to Barbara Millen, chair, 2015 Dietary Guidelines Advisory Committee (DGAC), and Bonnie Liebman, nutrition director of the Center for Science in the Public Interesthttp://www.bmj.com/content/351/bmj.h496 ... -responses
Nina Teicholz kirjoitti:Reijo P. Laatikainen correctly comments that, in describing the body of literature that had been overlooked by the DGAs, I omitted a 2014 review paper by Fardet and Boirie, a review of pooled, meta-analyses and systematic reviews on food and health. This review found that plant food groups are associated less with diet-related chronic disease than are animal food groups. Among animal food groups, dairy/milk products, were found to have no association with the risk of diet-related chronic disease, while red/processed meats were associated with higher risk.
However, I did not review any observational findings in my article, because I prioritized the more conclusive clinical trial data, as the DGAC itself did in its reviews.